Tapping the Sugar Bush
Clip: Season 12 Episode 9 | 8m 34s | Video has closed captioning.
It’s maple syruping time at Osprey Wilds sugar bush near Sandstone where sap from more than 600 sugar maples are cooked down in a wood-fired evaporator to make 80 to 120 gallons of syrup.
Problems Playing Video? | Closed Captioning